A b o u t

After college design course, the world of advertising attracted me and for 7 years the London Ad Agency world was my first exposure to the profession of image creation. 
Before the days of digital and Photoshop, all images were manually retouched in studios, by the craftsmen of their day.

Due to my other current career as Director of a desserts producer, Sweet Karma, I have been building up a library of images and creating a portfolio which has been the basis of launching the range into the foodservice market and all new marketing directions.
Being responsible for development of a brand has allowed me more insight into the appropriateness of imagery to support market positioning.

Lately, I have been combining this with experience as a chef in a major sports and leisure club kitchen, where speed of service and successfully plating up for maximum appeal are the keynotes.

I look forward to discussing with you and really understanding your own aspirations before committing to the requirements of a photographic brief.

                                                      JON HANDLEY      Dec. 2016